Description
Ingredients
Red Pepper (66%), Water, Vinegar, Sugar, Salt, Firming Agent: Calcium Chloride.
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:468Kj/112Kcal, Fat:0g, of which saturates:0g, Carbohydrates:6.7g, of which sugars:3.3g, Fibre:0g, Protein:1.0g, Salt:1.0g
